Singing Hills Goat Dairy

We went to the Mill City Museum Farmers Market yesterday. It was great fun. I liked all the foods they had there; chocolate, bread, jam, and honey. There were even a few cheese vendors I was able to talk too. It helps me realize how much of an amateur I am and how little I still know about all of this cheese business. We got some herb feta from Lynne Reeck and Kate Wall of 'Singing Hills Goat Dairy'. It was delicious.

Lynne Reeck and Kate Well.  I borrowed this
 photo from the blog Sweet and Savory Kitchens